Vegan, Gluten-Free Dressing
$24.00Serves 3-4
Showing 25–34 of 34 results

Serves 3-4

House-smoked salmon, perfect to add to one of our delightful salads or great on its own.
$3.50/oz — whole fillet only
Average size: 16–20 oz
Estimated total: $56–$70
Add to your order here, and you’ll pay in-store based on the weight at pickup.

Ribs that melt in your mouth! Half-slab of ribs with a choice of side salad.

Serves 4–5 as an entrée or 8–10 as an appetizer

The ultimate sweet ending to your Thanksgiving feast! Creamy cheesecake on a gingersnap crust.
Choose between a traditional (vegetarian) or vegan cheesecake.
Serves 6-8

One bite and you’re in pure food bliss! Layers of tender potatoes, beets, and carrots are lightly spread with mayonnaise, then topped with chopped hard-boiled eggs and fresh dill. Assembled in a springform pan, it makes a beautiful presentation. Serves 10–12.
Ingredients: Potatoes, red beets, carrots, mayonnaise, hard-boiled eggs and fresh dill.
GF, Vegetarian

One of Annie’s favorite things to make. Slowly simmered turkey stock that is loaded with flavor and then made creamy with traditional roux.
16 oz – $15 | 32 oz – $30

16 oz – $15 | 32 oz – $30

Serves 8–10 as an entrée or 16–20 as an appetizer

Serves 2
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