Annie’s Fall Harvest Menu
Tuesday-Saturday 11am-6pm | Closed Sunday and Monday
Our menu features seasonal meals made with organic ingredients from our garden and local farms in the Asheville, North Carolina area. We offer a variety of truly healthy food options, including vegan, vegetarian, and gluten-free dishes, all made from scratch.
Looking to impress with garden-fresh cuisine?
Reach out to Annie to discuss catering options and let her expertise elevate your event with delicious, garden-to-table dishes.